Gluten Free Brown Baguette

Wholesome, Nutritious, and Delicious – The Gluten-Free Brown Baguette

Our Gluten-Free Brown Baguette offers the perfect balance of rich, hearty flavor and soft, airy texture, all without gluten, lactose, or added sugars. Ideal for those with dietary restrictions, this baguette combines the traditional appeal of a French classic with a modern, wholesome twist.

Nourishing and Versatile: Whether you’re making a delicious sandwich, enjoying it with a bowl of soup, or savoring it alongside a cheese platter, this brown baguette elevates any meal with its deep, satisfying flavor and hearty texture.

Key Features:
Dietary Friendly: Gluten-free, lactose-free, sugar-free, and vegan, this baguette caters to a variety of dietary needs. Contains traces of soya.
Wholesome Ingredients: Made with a blend of gluten-free wheat starch, rice flour, maize starch, and psyllium, enriched with natural flavor enhancers like sugar beet syrup and grape concentrate.
Balanced Nutrition: Packed with fiber and plant-based protein, low in fat, and rich in complex carbohydrates, this baguette is as nutritious as it is delicious.